Ever since I had an interest in organic farming and was searching for sustainable methods to maximize revenue while also caring for the environment, Jean-Martin Fortier's book was one that really interested me. After watching several of the YouTube videos which outline his method of approach in planning, operations and harvesting, I grew all the more curious and just needed to get my hands on his book. Bought it just about a week ago and have now gone through it from cover to cover and feel glad that I did purchase it.
JM has written the book with good detail, in such a manner so as to make even a new entrant into farming / market gardening confident of success. Although it is obvious that majority of the practices, crops and market around which his operations are based have a world of difference to the same in India, it is his methodology and approach to the operations that are the real lessons to be learnt. The efficiency with which he runs his operations are described right down to the very details and this gives the reader confidence that success can truly be achieved even on a small scale.
Would highly recommend this book to all newcomers (irrespective of location) to this field of work, in order to learn the approach required to make market gardening a success.
Glad I bought it and am pretty sure it will be a good reference for me as I start on my journey in Market Gardening.