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Principles Of Fermentation Technology Paperback – 2008

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Product details

  • Paperback
  • Publisher: Elsevier; 2 edition (2008)
  • Language: English
  • ISBN-10: 8181478088
  • ISBN-13: 978-8181478085
  • Package Dimensions: 23.8 x 18.4 x 1.6 cm
  • Average Customer Review: 5.0 out of 5 stars 2 customer reviews
  • Amazon Bestsellers Rank: #78,511 in Books (See Top 100 in Books)
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10 March 2018
Format: Paperback|Verified Purchase
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