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Plenty: Vibrant Recipes from London's Ottolenghi Hardcover – 23 Mar 2011


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Frequently bought together

  • Plenty: Vibrant Recipes from London's Ottolenghi
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  • Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
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  • Ottolenghi: The Cookbook
Total price:   5,701.00
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Product description

Review

"Forget about the fact that it's a vegetarian's best friend, Plenty is the sort of cookbook that any home cook will fall for. It's as meaty as its meat-filled counterparts." -- Charlotte Druckman, food52.com

Ottolenghi's book "Plenty" rose to be a best seller in Britain on its release last year (it appeared here several months ago), and is among the most generous and luxurious nonmeat cookbooks ever produced, one that instantly reminds us that you don't need meat to produce over-the-top food. -- Mark Bittman, The New York Times

"The flavors in Plenty are so bright, curious and new - to my palate at least - it made me wonder, where is our Middle Eastern Mario? And how quickly can Ottolenghi open in New York?" -- Christine Muhlke, food52.com

"The book that launched the cult. The recipes not only made vegetarian food sexy (note: Ottolenghi wants you to know he loves meat), they also made Western cooks crave Eastern Mediterranean flavors." - Christine Muhlke, bon appetit

About the Author

Yotam Ottolenghi is co-owner of four Ottolenghi restaurants, co-author of Ottolenghi: The Cookbook and author of the weekly New Vegetarian column in the Guardian newspaper. He lives in London.

Jonathan Lovekin is a lifestyle and food photographer based in London.

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Product details

  • Hardcover: 288 pages
  • Publisher: Chronicle Books; Reprint edition (23 March 2011)
  • Language: English
  • ISBN-10: 1452101248
  • ISBN-13: 978-1452101248
  • Product Dimensions: 20.3 x 3.8 x 27.9 cm
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: #1,90,526 in Books (See Top 100 in Books)
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Amazon.com: 4.6 out of 5 stars 982 reviews
drybean
5.0 out of 5 starsThe Wait was worth it
29 March 2011 - Published on Amazon.com
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597 people found this helpful.
Jennifer Guerrero
5.0 out of 5 starsBuy it! Ottolenghi's Plenty is an amazing salute to produce!
5 August 2016 - Published on Amazon.com
82 people found this helpful.
angel_xtreme
5.0 out of 5 starsFinally, tasty vegetables
2 November 2017 - Published on Amazon.com
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7 people found this helpful.
Finn
4.0 out of 5 starsI love it and look forward to making more recipes
14 January 2018 - Published on Amazon.com
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nz
5.0 out of 5 starsLove at first bite
22 February 2018 - Published on Amazon.com
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