Pietro Coricelli Extra Virgin Olive Oil, 250ml
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- Made from a careful blending of extra virgin olive oils of the Mediterranean basin directly
- Selected by pietro coricelli for their particular characteristics
- Taste, delicate perfume and full body
- Ideal as a condiment for vegetables, meat, fish and other recipes that require a delicate dressing
All food products are non-returnable.
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Pietro coricelli extra virgin olive oil debuted on italian tables in 1939, in spoleto, in the heart of umbria. A passion for genuine tastes, handed down from generation to generation. A wide range of olive oils that suit all tastes and are ideal for every meal. They add flavour to everyday dishes and on important occasions, always offering the highest quality.
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I prefer to use this and Oleev EVOO whenever I make pasta sauce.