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Maggi Pazzta Masala Penne, 65g

by Maggi
4.2 out of 5 stars 123 ratings
M.R.P.: ₹ 25.00
Price: ₹ 23.00 (   35.38 / 100 g)
You Save: ₹ 2.00 (8%)
Inclusive of all taxes
Best Before: 28 Jul 2020
In Stock.
Sold by Amazon Retail Pantry (4.3 out of 5 | 6,980 ratings) and Fulfilled by Amazon.
This is a Vegetarian product.
  • Lip-smacking pasta in a saucy mix
  • Made from 100% suji/ rawa
  • Ready in just 5-minutes for instant snacking

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Return Policy

Return Policy

This item is non-returnable due to hygiene or consumable nature of the product. For more information click here


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Frequently bought together

  • Maggi Pazzta Masala Penne, 65g
  • +
  • Maggi Cheese Maraconi Pazzta, 70g
  • +
  • Maggi Pazzta Cheesy Tomato Twist, 64g
Total price:   70.00
Buy the selected items together

Product information

Item Weight63.5 g
Weight65 Grams
Units65 grams
BrandMaggi
ManufacturerNestle
  
Additional Information
ASINB01HBFPERU
Customer Reviews 3.8 out of 5 stars 49 customer reviews
Amazon Bestsellers Rank
Date First Available29 June 2016
  
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Product description

MAGGI Masala Penne Pazzta is delicious, quick and easy. The pasta is made with 100% suji/ rawa (semolina) and is ready in just 5 minutes! It makes a great snacking option or sides for your everyday meals. Toss in some bell peppers or olives to make your pasta meal more wholesome and delicious! Available in saucy, lip-smacking flavours and shapes - Masala Penne, Cheese Macaroni, Mushroom Penne, and Tomato Twist. So now, go ahead and indulge yourself with the saucy & creamy flavours of MAGGI PAZZTAs. Usage Instructions: To prepare a bowl of lip-smacking pasta, add pasta and tastemaker to 2 cups of water in an open pan. Bring it to boil and its ready! Serving Instructions: 1 serve=65g; Toss in some olives and bell pepper for more wow. Serve hot. Allergens: May contain mustard. Storage Instruction: Store in a cool, dry and hygienic place.


From the manufacturer


Customer Questions & Answers

Customer reviews

4.2 out of 5 stars
123 customer ratings

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49 customer reviews

6 March 2019
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18 March 2019
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2 November 2019
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