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Food & Beverage Costing Paperback – 2001


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Food and Beverage Costing deals with the techniques of cost accounting as appliedto food and beverage business for greaterefficiency and profitability. This book clearlyexplains the step by step procedures for food and beverage costing. The content of the bookare based on actual practices of well-managedand economic minded hotels, and food and beverage establishments. The book give special attention to problems associated with internal control of revenuesand expences. It describes in a simplified manner the composition and structure of thistrade, various weights and measures, elements of cost and sale,food cost, volume forecastingand portion coutrol, dish costing, meat costing,cost of staff meals, gross and net profit, total cost and selling price, pricing policy banquet cost/special function, operating statements, controland development of budget, cash budget, diagramsand graphic presentation and break-even analysis, so signigicant in the management of any business. Students of hotel and tourism management programmes,management trainees, hotel managers, food and beveragemanagers, will appreciate the mentod-ology of presentationand in-depth knowledge illustrated through practicalproblem solving approach applied in the text. Numerous formats, forms, tables, graphs, figures, diagrams,specimens financial statements and reports, case studies, practicalproblem and their solution are explained in each topic. Examination questions, objectives type problems covering both practical and theoretical inputs have been incorporatedin the text to assist those with limited knowledge of hotel accounting and financial techniques. About The Author: About Dr.Jagmohan Negi ??Dr.Jagmohan Negi, is a distinguished professor in Tourism and Hotel Management. He is a guest professor in many institutes, colleges and universities as well as an expertmember in several Tourism and Hotel Management Committees atprofessional and academic levels. He is a renowed author of bookson tourism, finance,

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Product details

  • Paperback
  • Publisher: Himalaya Publishing House (2001)
  • Language: English
  • ISBN-10: 8174939997
  • ISBN-13: 978-8174939999
  • Package Dimensions: 23 x 15.6 x 2.2 cm
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: #13,51,865 in Books (See Top 100 in Books)
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