- Paperback: 208 pages
- Publisher: Serif; 2nd edition edition (1 December 2006)
- Language: English
- ISBN-10: 1897959508
- ISBN-13: 978-1897959503
- Product Dimensions: 12.7 x 1.3 x 19.7 cm
- Average Customer Review: Be the first to review this item
- Amazon Bestsellers Rank: #2,59,642 in Books (See Top 100 in Books)
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Bengali Cooking: Seasons and festivals Paperback – 1 Dec 2006
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Most helpful customer reviews on Amazon.com
Some of the criticism of this book from others is the layout, that it is not in a traditional cook book format. I agree, but that was not what the author was trying to achieve. It is actually a great read but I would say it would mostly interest a Bengali or someone with ties to Bengal. Also, I have used the index a lot, the only recommendation to the author would be if she used the index to refer to which page the actual recipe was documented.