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24 Mantra Organic Jowar (Sorghum) Flour, 500g

3.6 out of 5 stars 60 customer reviews

Cash on Delivery eligible.
Currently unavailable.
We don't know when or if this item will be back in stock.
This is a Vegetarian product.
  • Healthier than other flours
  • Gluten free
  • Used in baking
  • Source of energy
  • Nutritious
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Return Policy

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Product information

Technical Details
SpecialtyOrganic, No Preservatives
Weight500 Grams
Country of OriginIndia
Ingredient TypeVegetarian
Brand24 Mantra Organic
Item Package Quantity1
Manufacturer24 Mantra Organic Products
  
Additional Information
ASINB00L9262Y6
Customer Reviews 3.6 out of 5 stars 60 customer reviews
Best Sellers Rank #2,271 in Grocery & Gourmet Foods (See top 100)
Date First Available1 January 2017
  
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.

Product description

From the Manufacturer

Jowar flour is a healthy atta from the organic abode of 24 mantra organic. It is widely accepted in the west now because of being gluten free. This flour is good for people suffering from celiac disease. It has higher content of protein. In india, it is used to make jowar ki roti in villages as well as urban areas. Sometimes it is also mixed with other nutritious flours to make multi grain flour. 24 mantra organics jowar flour is good to use in baking products. Because of its bland flavour, it doesnt add a distinctive to the dish. In the west, it is commonly used in cakes, muffins and breads. It is a good source of essential nutrients like calcium, iron, phosphorous and potassium. It is also used to make porridge, chapattis and pancakes. Get this organically produced flour for making healthy snack items. It's pure, unadulterated and 100 percent organic.

What is Organic?

Organic is a way, a habit and a practice all rolled into one. It refers to a way of growing and processing food. It is also about the reliance on an ecological system that sustains itself on rich soil and proven traditional practices to grow crop and food that resists pests and diseases. Organic also means, the farmers don’t use toxic, persistent pesticides, fertilizers which are known to contaminate soil, air, water and the food. In fact, organic farmers and farming involves practices of rotating crops, deploying beneficial insects, using locally honed methods, adding composted manure and plant wastes to the soil.

They choose solutions to the pests and disease problems that affect their crops in a way that does not damage and destroy the planet. Their wisdom is proven so are their practices

Key benefits

  • No pesticides or harmful chemicals
  • Better nutrition – rich in antioxidants
  • Better taste
  • Better ecology
  • Sustainable -better planet for our children
  • Safe food
  • No water contamination
  • Farmers – better lives

10 reasons to go organic

1. Protect children and your family members from cancer causing pesticides
2. Say goodbye to chemicals in your diet
3. Get the taste of health and nutrition
4. Reduce health risks with Organic purity
5. Eat foods adhering to international standards
6. Protect the earth as organic farming is planet – friendly
7. Prevent water contamination as there are no chemicals pollutants in organic farming
8. Gain from the diversity of crops which is becoming a thing of the past
9. Help small farmers and eliminate middlemen to create sustainable livelihoods
10. Stay in harmony with nature

Our Standards

US, EU and India certified us. Organic certification is a process that helps producers of organic food and other organic agricultural products to get their products certified through internationally accredited certification bodies such as Control Union, Onecert, IMO, Indocert etc. Organic certification is intended to assure quality and prevent fraud. “Certified organic” label is a product assurance for consumers worldwide.

The standards are laid down and administered in India by APEDA. The standard is called the NPOP – National Programme for Organic Production. Similarly the US standard is called USDA NOP (National Organic Programme) standards and the European Union standards are specified by regulation EC 834/2007

Our Farmers

They come with different sizes of land. They belong to different States of India. They enjoy a reputation of being empathetic to nature and the planet. They care about growing healthy, pure food. Organic farming begins with good, well meaning farmers. They are at the core of our journey. For us, it means partnering with them in a way that benefits them and sustains their lands and longevity. We have 20,000 farmers working on 30 farming projects spread over 1,00,000 acres in 15 States in India.


Customer reviews

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on 20 February 2017
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on 3 November 2017
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on 1 July 2017
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on 9 July 2017
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